Easy and Delicious Garlicky Greek Chicken Recipe
If you’re looking for an easy and delicious way to spruce up your chicken dinner, look no further than this Garlicky Greek Chicken Recipe. This flavorful dish combines garlic, oregano, and Greek yogurt for a creamy, herby sauce that is sure to be a hit with your family. Plus, this recipe is easy to customize with your favorite spices and ingredients.
Ingredients
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 pounds boneless, skinless chicken thighs
- 1/2 cup Greek yogurt
- 1/4 cup chopped fresh parsley
Instructions
- In a large skillet over medium-high heat, heat the olive oil. Add the garlic and sauté until fragrant, about 1 minute.
- Add the oregano, salt, and pepper and stir to combine.
- Add the chicken thighs and cook until golden brown and cooked through, about 5 minutes per side.
- Add the Greek yogurt and stir to combine. Cook for an additional 2 minutes.
- Stir in the parsley and serve.
This Garlicky Greek Chicken Recipe is a quick and easy weeknight dinner that is full of flavor. The garlic and oregano give the chicken a delicious Mediterranean flavor, while the Greek yogurt adds a creamy richness to the sauce. Plus, the recipe is easily customizable with your favorite spices and herbs. Serve it with a side of roasted vegetables or your favorite grain for a complete meal.
Greek-Style Garlicky Chicken for a Flavorful Dinner
Tantalize your taste buds with this easy and delicious Greek-Style Garlicky Chicken dish! This savory dinner is sure to be a hit with the whole family. A classic Mediterranean-inspired dish, this recipe combines the perfect blend of aromatic garlic and herbs to create a flavorful and mouthwatering meal.
Start by marinating the chicken in a mixture of garlic, lemon juice, and Greek herbs. This helps to add flavor and tenderiz the chicken before it’s cooked. Then, sear the chicken in a hot skillet with a little olive oil. This will give the chicken a nice, golden-brown exterior.
Once the chicken is cooked, toss it with a flavorful sauce of Greek herbs, garlic, lemon juice, and olive oil. The sauce is a great way to add flavor to the chicken. Finally, serve the chicken with a side of Greek-style potatoes and vegetables.
Greek-Style Garlicky Chicken is a quick and easy dish that can be on your table in under an hour. It’s a great way to bring a little Mediterranean flavor into your dinner. Try it tonight and enjoy a delicious and flavorful dinner!
How to Make Greek Chicken with Garlic and Herbs
Chicken is a versatile ingredient that can be used in a variety of dishes, and Greek chicken is a delicious way to enjoy this popular protein. This easy recipe uses garlic, herbs, and lemon juice to create a flavorful and satisfying meal that’s perfect for weeknight dinners or casual entertaining.
Ingredients
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon oregano
- 1 teaspoon thyme
- 1 teaspoon rosemary
- Salt and pepper, to taste
- 1/2 cup chicken broth
- 1/4 cup fresh lemon juice
Instructions
- Season chicken breasts with salt and pepper.
- Heat olive oil in a large skillet over medium-high heat.
- Add chicken breasts to the skillet and cook until golden brown and cooked through, about 5 minutes per side.
- Remove chicken from skillet and set aside.
- Add garlic, oregano, thyme, and rosemary to the skillet and cook for 1 minute.
- Pour in chicken broth and lemon juice and stir to combine.
- Return chicken to the skillet and simmer for 10 minutes.
- Serve chicken with the sauce.
This Greek chicken recipe is an easy and flavorful way to enjoy chicken. The garlic, herbs, and lemon juice create a savory sauce that pairs perfectly with the chicken. Serve this dish with a side of your favorite vegetables or a green salad for a complete meal. You can also use this recipe with boneless, skinless chicken thighs or chicken tenders for a quick and easy weeknight dinner.
Garlicky Greek Chicken: A Tasty, Healthy Meal
Garlicky Greek chicken is a delicious and nutritious meal that is easy to make and sure to please the whole family. This dish is made with a few simple ingredients that you may already have in your kitchen, and the result is a flavorful and satisfying meal that is packed with protein and healthy fats.
The Perfect Chicken
For this recipe, you’ll want to use boneless, skinless chicken breasts that have been cut into cubes. The cubes should be about an inch in size and should be evenly cut so that they cook evenly. You’ll also need some garlic, olive oil, oregano, lemon juice, and feta cheese.
An Easy Preparation
To prepare this dish, you’ll start by marinating the chicken in a mixture of garlic, olive oil, oregano, and lemon juice. Let the chicken marinate for at least 30 minutes, or overnight for maximum flavor. Then, heat a large skillet over medium heat and add the chicken and marinade. Cook the chicken for about 8-10 minutes, or until it is cooked through.
Finishing Touches
Once the chicken is cooked, add some crumbled feta cheese and stir to combine. Serve the chicken with a side of cooked grains or roasted vegetables for a complete and balanced meal.
This garlicky Greek chicken is a tasty and healthy meal that is sure to become a family favorite. The garlic and oregano give it a Mediterranean flavor that is sure to tantalize your taste buds, while the feta cheese adds a delicious creamy texture. With its simple ingredients and quick preparation, this dish is a perfect weeknight dinner.
Greek-Style Chicken with Garlic and Herbs: An Easy Recipe for a Healthy Dinner
Are you looking for an easy yet healthy dinner recipe? Look no further than this Greek-style chicken with garlic and herbs! This recipe is simple to prepare and cooks in no time, making it a great option for busy weeknights.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon dried basil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
This easy Greek-style chicken recipe is made with pantry staples like olive oil, garlic, oregano, thyme, basil, salt, and pepper. All you need to do is mix the ingredients together and marinate the chicken for a few hours or overnight. This will ensure that the chicken is extra flavorful and tender.
Instructions
- In a small bowl, combine olive oil, garlic, oregano, thyme, basil, salt, and pepper.
- Place chicken breasts in a shallow dish and pour the marinade over them. Turn the chicken to coat it in the marinade.
- Cover the dish and let the chicken marinate in the refrigerator for at least 2 hours, or overnight.
- Preheat oven to 375 degrees F.
- Arrange chicken in a single layer in a baking dish.
- Bake for 25-30 minutes, or until chicken is cooked through.
- Serve with a side of your favorite vegetables or a salad.
This Greek-style chicken recipe is easy to make and is sure to be a hit with the whole family. The marinade infuses the chicken with lots of flavor and the garlic and herbs give it a Mediterranean flair. Serve this chicken with your favorite sides for a delicious and healthy dinner.
